Soho knives home(page) improvements
New banner with link to new catalogue and offers Links to bestselling brands for easy shopping 10% off your next web order, when signing up to our mailing list Brand […]
New banner with link to new catalogue and offers Links to bestselling brands for easy shopping 10% off your next web order, when signing up to our mailing list Brand […]
Long serrated knives are called a variety of things: bread knife, serrated carving knife, serrated slicing knife. The pastry knife is by far the most popular knife we have. I’ve heard it […]
Slicing knives and carving knives are interchangeable, but really, a carving knife is a type of slicing knife There are a range of slicing knives for specific types of ingredient. […]
The Cooks knife is known by many a name: Cooks knife, Chef’s knife, Chopping knife, Kitchen knife. The sizes typically range from 15cm (6″) to 30cm (12″) The blade is typically deeper […]
Boning knives are perfect for removing joints of meat from bones and joints They can be rigid, flexible, slim bladed or thick A filleting knife is a type of boning […]
Turning knives are small and perfect for precise and intricate work There are 4 common types of paring knives: Birds Peak Lambs / Sheep’s foot Pointed Serrated / Tomato Need […]
Laser cut blades are light and cheap to produce Forged knives are often weightier and are a ‘knife for life’ Damascus knives (not all the way from Damascus) a layered […]
Laser cut blades are light and cheap to produce Forged knives are often weightier and are a ‘knife for life’ Damascus knives (not all the way from Damascus) a layered […]
There are a fair few knife myths flying around the internet, so I thought I would tick them off one by one explaining the origins of the myth (if I can […]
Laser cut blades are light and cheap to produce Forged knives are often weightier and are a ‘knife for life’ Damascus knives (not all the way from Damascus) a layered […]